Spicy Chimichuri

Servings: 10

Prep Time: 5-20

INGREDIENTS:

• 1 cup fresh cilantro

• 1 cup fresh parsley

• 1 large shallot

• 2 jalapenos

• 4 cloves garlic, smashed

• Juice of 1 lime

• 1/2 cup olive oil

• 2 tablespoons red wine vinegar

• 1/2 teaspoon salt

DIRECTIONS:

• Place all ingredients in a blender/food processor or use a hand mixer to blend until smooth.

• ENYOY!