How To Make Peanut Butter

Servings: Depends what you consider a serving size :)

Prep Time: 10-15 Minutes

**You will need a Food Processor for this recipe.

INGREDIENTS:

• Organic roasted peanuts, enough to fill your food processor at least 1/2 full, up to 3/4 full. I did about 4 cups.

• Approximately 1/2 teaspoon salt- this is to taste.

DIRECTIONS:

1. Put peanuts and salt in food processor and pulse on and off for about 30 seconds.

2. Then turn your food processor on low until the peanuts stop blending. You will need to stir the peanuts. Pulse a few times then blend on high until your desired texture.

3. Stop and stir as needed. Monitor your food processor to make sure it doesn't overheat.

4. ENJOY!!

Try this fabulous home-made Peanut Butter on toast, apples or even better, Collagen Peanut Butter Balls. You won't be sorry!