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How To Make Peanut Butter

lemafitness524
Jan 14, 2024
1 min read

Updated: Oct 26, 2025

Servings: Depends what you consider a serving size :)
Prep Time: 10-15 Minutes

INGREDIENTS:
  • 4 cups Organic roasted peanuts, enough to fill your food processor at least 1/2 full, up to 3/4 full.
  • Approximately 1/2 teaspoon salt- this is to taste.

EQUIPMENT NEEDED:


DIRECTIONS:

  1. Put peanuts and salt in food processor and pulse on and off for about 30 seconds.











2. Then turn your food processor on low until the peanuts stop blending. You will need to stir the peanuts. Pulse a few times then blend on high until your desired texture.




3. Stop and stir as needed. Monitor your food processor to make sure it doesn't overheat.

4. ENJOY!!

Try this fabulous home-made Peanut Butter on toast, apples or even better, Collagen Peanut Butter Balls. You won't be sorry!

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